Now in its sixth year, the festival puts a spotlight on the local culinary scene, which has been making great strides establishing itself nationally in recent years.
The prepared meals business is thriving. Healthy Creations in Encinitas offers an organic menu of pre-prepped, ready-to-make dishes perfectly suited for the busy San Diego lifestyle.
Owner of Dallmann Confections, Isabella Valencia, does not serve her unique candies in a shop. Rather, she opened a studio in El Cajon with a vision to hold chocolate and wine tastings and chocolate-making classes there.
